Posts Tagged ‘food poisoning’

Do I Have a Food Poisoning Case? Your Questions are Answered Here

Posted by Ron Simon on June 7th, 2010 under Attorney Op-Ed Articles Tags: , , , ,  •  No Comments

With the recent salmonella, shigella, listeria, and E. coli outbreaks in salami, sprouts, lettuce, Subway sandwiches, raw milk, peanut butter, cookie dough, beef, spices and others – the food poisoning lawyers at Simon & Luke have been fielding a huge volume of calls from concerned citizens who want to know whether they have a viable [...]

How to Tell if You Have a Viable Food Poisoning Case – Ron Simon Explains

Posted by Ron Simon on August 15th, 2009 under Attorney Op-Ed Articles Tags: , , , , , , , , , ,  •  No Comments

With all of the recent salmonella and E. coli outbreaks – beef, peanut butter, cookie dough, spices, and others – the food poisoning lawyers at Simon & Luke have been fielding a huge volume of calls from concerned citizens who want to know whether they have a viable food poisoning case.  The answer is a [...]

Do I Have a Viable Food Poisoning Case?

Posted by Ron Simon on April 8th, 2009 under Attorney Op-Ed Articles Tags: , , , , ,  •  No Comments

We talk with people every day who want to know whether they may have a viable food poisoning case.   Here is how we go about answering that question for them. First, it is important to understand that most food poisoning illnesses are never specifically identified.   Almost everyone has suffered from food poisoning at one time or another in their lives.   [...]