Adams Farm Slaughterhouse, LLC.,  located in Athol, Massachusetts, has recalled approximately 2,574 pounds of beef products that may be contaminated with E. coli O157:H7, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
This beef recall was initiated after the Massachusetts Department of Public Health (MDPH) confirmed a positive ground beef sample [...]

The Centers for Disease Control (CDC) has released the latest data on the national E. coli O157:H7 outbreak tied to National Steak and Poultry beef products.  As of 5:00 PM EDT, Monday, January 4, 2010, the CDC had identified 21 persons infected with the outbreak strain of E. coli O157:H7 in 16 states.  The [...]

National Steak and Poultry (NSP) has just issued this statement on its website about the beef recall that has been tied to a rash of E. coli O157:H7 illnesses in 6 states:

Based on epidemiological evidence, provided to us by FSIS, some of our products could potentially be implicated in an outbreak.

Therefore, as a precautionary measure, [...]

National Steak and Poultry, an Owasso, Okla., establishment, has recalled 248,000 pounds of beef products that may be contaminated with E. coli O157:H7, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
FSIS became aware of the problem during the course of an investigation of a cluster of E. coli O157:H7 illnesses.  [...]

BREAKING NEWS - Several state health departments, the CDC, and the United States Department of Agriculture’s Food Safety and Inspection Service (USDA-FSIS) are investigating a multi-state outbreak of Escherichia coli O157:H7 which has led to the deaths of two American citizens.
On October 31, 2009, the FSIS issued a notice about a recall of 545,699 pounds [...]

A New Hampshire resident has died after consuming ground beef tainted by E. coli O157:H7.
The death was connected to the recent recall of over half a million pounds of (545,699)  lbs of ground beef products produced by by Fairbank Farms, of Ashville, New York.  The U.S. Department of Agriculture said it became aware the meat [...]

With all of the recent salmonella and E. coli outbreaks - beef, peanut butter, cookie dough, spices, and others - the food poisoning lawyers at Simon & Luke have been fielding a huge volume of calls from concerned citizens who want to know whether they have a viable food poisoning case.  The answer is a [...]

Sterling Pacific Meat Co. of City of Commerce, Calif., has recalled approximately 3,516 pounds of ground beef products that may be contaminated with E. coli O157:H7, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.  The products subject to recall include:
Fatburger Brand:
20-pound packages of “8 oz. PUCK (80/20) GROUND BEEF [...]

The CDC has released updated illness counts on the multistate E. coli O157:H7 outbreak attributed to Nestle Toll House cookie dough.  As of Friday, July 31, 2009, 80 persons infected with a strain of E. coli O157:H7 with a particular DNA fingerprint have been reported from 31 states.  Of these, 70 have been confirmed by [...]

The U.S. Centers for Disease Control (”CDC”)  has released new data from the Nestle Toll House cookie dough E. coli O157:H7 outbreak.  As of July 10, the CDC reports that 76 persons from 31 states have been infected with the outbreak strain (E. coli 0157:H7).  Thirty-five persons have been hospitalized, 11 with a severe complication called [...]