Posts Tagged ‘Beef Packers’

Salmonella Beef Outbreak Spreads to 40 Illnesses in Eleven States

Posted by Ron Simon on August 15th, 2009 under Salmonella Outbreaks Tags: , , , , , , , ,  •  No Comments

California has now joined several states warning its citizens not to eat salmonella-contaminated ground beef. Dr. Mark Horton, director of the California Department of Public Health (CDPH), has warned Californians not to eat ground beef manufactured by Beef Packers, Inc. between June 5 and 23, 2009 because the products could be contaminated with Salmonella Newport, [...]

Salmonella Beef Illnesses Rise to 40 – Cargill Officials Refuse to Say Where the Beef Was Sold

Posted by Ron Simon on August 11th, 2009 under Salmonella Outbreaks Tags: , , , , , ,  •  No Comments

As salmonella illness totals continue to rise, officials at Cargill, Inc. refuse to identify the grocery chains to which their contaminated beef was sold. Last Thursday, Beef Packers, Inc. (owned by Cargill, Inc.) recalled over 400 tons of ground beef shipped this summer because of an outbreak of a drug-resistant strain of Salmonella Newport. The [...]

Salmonella Beef Outbreak Spreads to 11 States – Sickens 27

Posted by Ron Simon on August 8th, 2009 under Salmonella Outbreaks Tags: , , , , , , , , , ,  •  No Comments

Health officials have now reported that at least 27 people have fallen ill from a Salmonella Newport outbreak that prompted the recall of more than 412 tons of ground beef.  The beef was manufactured by Beef Packers Inc. in Fresno, California, a unit of Minneapolis-based agribusiness giant Cargill, Inc. So far 21 cases have been [...]

Ground Beef Recalled Due to Salmonella Contamination

Posted by Ron Simon on August 6th, 2009 under Salmonella Outbreaks Tags: , , , ,  •  No Comments

Over 400 tons of ground beef were recalled today when officials linked the meat to a salmonella outbreak. The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today that Beef Packers, Inc. of Fresno, Calif., has recalled approximately 825,769 pounds of ground beef products linked to an outbreak of Salmonella Newport in [...]