Simon & Luke Collects Record Salmonella Enteritidis Settlement

The salmonella lawyers at Simon & Luke have collected another record Salmonella Enteritidis settlement on behalf of a Chicago, Illinois gentleman who consumed egg products at a local sushi restaurant.  The individual suffered from high fever, stomach pains, vomiting, diarrhea, and nausea for 12 days  fafter consuming the contaminated food.  The salmonella settlement amount is confidential.

“We are pleased that the restaurant immediately recognized their exposure, destroyed the contaminated eggs, and took care of my client’s financial needs.” said national food poisoning lawyer Ron Simon.

About Simon & Luke

The salmonella lawyers at Simon & Luke have handled over 2000 salmonella cases in the past 3 years alone.  We have recovered over $400,000,000 for our clients.  We have filed hundreds of salmonella lawsuits and personally inspected numerous food manufacturing plants contaminated by salmonella.  Our lawyers have been interviewed by NBC, CBS, ABC, CNN, the Associated Press, and numerous other media outlets.

We are often called upon to provide commentary on an outbreak (as we have already done in this salmonella egg outbreak), and we regularly speak at food poisoning conferences in an effort to help others learn about how outbreaks can be prevented.

We are here to answer all of your salmonella egg recall questions, and we provide legal consultations free of charge.

If you or a loved one has suffered from salmonella poisoning, please call us toll free at 1-888-335-4901.  We want to help.

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This entry was posted on Tuesday, August 24th, 2010 at 9:17 am and is filed under Recent Settlements, Salmonella Enteritidis Egg Outbreak, Salmonella Outbreaks. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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