Where is the Beef? – Simon & Luke Calls for Disclosure of E. Coli Beef Distribution Chain

The Houston-based law firm of Simon & Luke has called upon National Steak and Poultry to release critical information related to the recent E. coli beef recall.  Thus far, National Steak and Poultry has remained silent as to where the contaminated beef was shipped and sold, despite illnesses in 6 states tied to the contaminated beef.

“One of the critical steps in preventing the spread of a deadly E. coli outbreak is to tell the consumers where the contaminated product was shipped and sold – so that the consumers can (1) avoid purchasing the product, and (2) avoid eating any remaining product that may have already been purchased.” said Ron Simon, managing partner of Simon & Luke.   “National Steak and Poultry has a legal and moral obligation to provide this critical information to the public – failure to do so will only result in more American citizens becoming ill.”

The E. coli lawyers at Simon & Luke have handled over 2000 food poisoning claims in the past 2 years.  They have recovered over $450,000,000 on behalf of their clients.  Managing partner Ron Simon has been featured on NBC, CBS, ABC, CNN and numerous other media outlets as an expert on food borne illness and an advocate for consumers everywhere.

If you or a loved one have tested positive for E. coli – call Simon & Luke’s toll-free hotline at 1-888-335-4901 for a free consultation on your legal rights.

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This entry was posted on Sunday, December 27th, 2009 at 12:01 pm and is filed under Uncategorized. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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